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Make the most of your weekend with a warm welcome, delicious food and a glass of our award winning Bluestone Vineyards English Sparkling Wine, in our beautiful Bluestone Barn. Come along to our beautiful farm and vineyards and enjoy music from local Jazz Artists, Salisbury Big Band ft. Damien Hayes on Vocals, on Saturday 12th February 2022, from 7:30pm-10pm, with music from 8pm, when the food will begin to be served. Guests will be welcomed and seated, when the music starts, the food will begin to be served straight to your table. Drinks can be ordered to your tables or guests are welcomed to pop to the bar while the Jazz Music fills the room. The ticket for an evening of this fabulous entertainment is GBP 45 per ticket, which includes a three course menu and an arrival glass of our own Bluestone Vineyards, English Sparkling Wine. Or perhaps you'd prefer to join in as a balcony guest and purchase your own drinks thorough the night for a ticket only, adults are GBP 20 or GBP 25 with a glass of our own Bluestone Vineyards, English Sparkling Wine* *Please note, we have a very limited number of balcony tickets, these tickets are ideal for those who intend to mingle and dance! Running order: Doors Open at 7:30pm Music Starts, first set, starters and mains served at 8pm Interval at 8:45pm Music Starts, second set, desserts and cheese boards* served at 9:15pm Music finishes at 10pm *Cheese boards are an additional GBP 10pp Menu Starters: Patê Crostini and Red Onion Chutney OR Seasonal Soup, Roll and Butter (v) Mains: Roast Lamb OR Vegan Wellington (v) both served with Boulangere Potatoes, Seasonal Vegetables and Au Jus Desserts: Lemon Posset with a Shortbread Crumb and Thyme OR Vegan Brownie with a Berry Fruit Sorbet (v) Drinks can also be pre-ordered for an ice bucket on the table if required.

In this episode, we hear about Billie's early days in Baltimore before she moves with her mother to Harlem.

Jeh Johnson's All Thing Soul

WBGO News Director Doug Doyle is the host of this extended one hour edition of the WBGO Journal

The WBGO Journal, the award-winning public affairs program, airs every Saturday morning at 6:30

Samir LanGus is a Grammy Award-nominated gnawa musician, born and raised in the city of Ait Melloule, Morocco whose passion for music stems from the variety of street sounds of his home city. Currently based in NYC, LanGus adds his own contemporary spin to the traditional spiritual trance music, mixing jazz instrumentation and North African tradition with New York attitude. Omar Aena is of Iraqi descent and is a DJ, community organizer, and event producer based in NYC. He is the founder of Dance Lab, a Brooklyn-based collective that explores dance as a form of somatic healing. Omar Aena mixes traditional world music and electronic sounds, with a focus on middle-eastern music.

WBGO's daily afternoon feature "The Art of the Story" is now a podcast. It's a unique peek into the world of arts and entertainment, featuring interviews with top performers and people making a difference in the arts, whether it be music, dance, books, and much more. Join us at 4:04, 5:04 and 6:04pm weekdays on WBGO for The Art of the Story and catch the podcast at wbgo.org/studios.

WBGO's host Felix Hernandez and Jeh Johnson chat about their passion for music and fun

The award-winning WBGO Journal now airs at 5:30 Saturday mornings and 6:30 Sunday evenings

For one performance only, we’re reviving WBGO’s beloved, long-running Kids Jazz series! This free, one-hour concert stars WBGO mainstay, Don Braden, on sax along with his ensemble of world-class musicians. Listen and learn as they play great tunes and explain jazz basics along the way. With a relaxed, kid-friendly atmosphere, it’s the perfect way to introduce your child (or your whole family) to the art of jazz.

Presented by NJPAC and WBGO

NJPAC values the safety of our audiences, artists, and staff. It regularly updates its COVID protocols and procedures based on CDC, federal, state, city, and other scientific data. NJPAC reserves the right to alter safety protocols at any time and at its sole discretion including but not limited to social distancing, vaccines/testing, masks, food service limitations, venue capacity, and entrance requirements as it deems appropriate.